Meet the Faces Behind Miss in the Kitchen
Hey there! I’m cakecu, and along with my husband and our family, we’re the heart and soul of Miss in the Kitchen. surrounded by the aroma of home-cooked meals, I learned the art of cooking from the best – my mom, my mother-in-law, and endless hours spent poring over cookbooks and watching Food Network.
My journey in the culinary world took a flavorful turn when I found myself cooking for cowboys on a ranch. Inspired by my roots and fueled by creativity, I ventured into the world of barbecue sauce, creating a brand that gained recognition even in the esteemed pages of the Wall Street Journal.
But beyond the accolades and accomplishments, what truly drives us is the joy of connecting with people through food. That’s why, in 2010, Miss in the Kitchen was born. It’s not just a recipe blog; it’s a haven for fellow food enthusiasts seeking inspiration and easy-to-make dishes that bring families together.
From winning pie contests to collaborating with renowned brands, our journey has been as diverse as the flavors we love. And with Out Grilling, our second recipe site dedicated to all things barbecue, we’re spreading the love of outdoor cooking one recipe at a time.
CAKECU
we’re more than just recipes – we’re a community. So pull up a chair, join the conversation, and let’s savor the simple joys of cooking and sharing meals with loved ones.